No summary available.
Wingstops Thighstop is encouraging guests to try thighs, which are one of the juiciest and most flavorful parts of the chicken. | Thighstop The nations chicken wars and cravings for comfort food during the pandemic have made poultry so scarce and expensive that some restaurants are limiting or running out of chicken sandwiches, wings and tenders. Wingstop is expanding its body of chicken offerings with Thighstop, an online-only, temporary restaurant that will deliver chicken thighs via DoorDash amid a chicken shortage. The new thigh concept will be available at more than 1,400 locations nationwide and is addressing the consumers fear of a chicken wing shortage head-on, the company said in a release provided by Thighstop spokesperson Megan Sprague. We think theyll appeal to guests because theyre a different part of the chicken and therefore a new way to experience Wingstop flavor, Charlie Morrison, CEO and chairman of Wingstop restaurants, said. They eat like a wing, but with more meat, Morrison continued.
Summary List Placement Demand for chicken is still rising as brands compete in the chicken sandwich wars, but the meat has gotten more expensive. Experts predict a simple solution to alleviate this likely temporary problem: chains might start selling and promoting dark meat. Chicken has become more expensive over the last year, though most of the attention has focused on wings in particular. Chicken wing consumption is up 17% over last year, and breaded chicken is up 15% over the same period, according to NPD data. Chicken wings were a hit in 2020 and early 2021 as a nearly "pandemic proof" food they travel well for takeout, and wing and pizza shops already had the experience with delivery to keep business going without indoor dining. Large storms in Texas over the winter hit the US chicken supply hard in "major chicken producing regions," Tom Super, a spokesperson for the National Chicken Council, told Insider. "It will take time and effort to eventually replace the impacted hatchery supply flocks in that region." The same labor shortage impacting restaurants is also hitting chicken farms. "The chicken wing farms in America, they''re having trouble retaining and recruiting employees ," Greg Duell, co-owner of Duff''s Famous Wings in Buffalo, NY, said. "When that happens, they can''t process the birds fast enough, they have to feed them more, the feed costs have gone up, the birds are getting bigger and they can''t process and get them out," he said.
Fast Casual Restaurants Market in the US | Over $ 28 Billion growth expected during 2021-2025 | Technavio↳ 06:30, Benzinga • Développer
NEW YORK , June 28, 2021 /PRNewswire/ -- Set to grow by USD 28.80 billion during 2021-2025, Technavio''s latest market research report estimates the fast-casual restaurants market in the US to register a CAGR of almost 8%. With a focus on identifying dominant industry influencers, Technavio''s reports present a detailed study by the way of synthesis, and summation of data from multiple sources. This report offers an up-to-date analysis regarding the current market scenario, the latest trends and drivers, and the overall market environment. Request a Free Sample Report The market is fragmented, and the degree of fragmentation will accelerate during the forecast period. Amergent Hospitality Group Inc., Chipotle Mexican Grill Inc., Five Guys Enterprises LLC, Jimmy Johns Franchisor SPV LLC, Noodles and Co., Panera Bread Co., Portillos Hot Dogs LLC, Shake Shack Inc., Wingstop Inc., and YUM! Brands Inc. are some of the major market participants. The demand for innovation and customization in food menus will offer immense growth opportunities.
THE Minister for Health has appointed Wing Tai Holdings chairman, Cheng Wai Keung, as the new chairman of the board of Singapore Health Services (SingHealth) for a three-year term starting July 1, 2021.
The chicken wing chain is looking to ruffle some feathers in the industry.
THE Minister for Health has appointed chairman of Wing Tai Holdings, Cheng Wai Keung, as the new chairman of the board of Singapore Health Services (SingHealth) for a three-year term starting July 1, 2021.
There''s a chicken wing shortage. So this chain wants you to start loving thighs CNN
DALLAS, June 24, 2021 /PRNewswire/ -- Wingstop Inc. (NASDAQ: WING) today announced that it will host a conference call and webcast to discuss its fiscal second quarter 2021 financial results on Wednesday, July 28th, 2021 at
Wingstop launches Thighstop amid wing shortage
Wingstop is branching out with the launch of their first delivery-only brand, Thighstop
Wingstop CEO Charlie Morrison told Cavuto: Coast to Coast Tuesday that due to shortage and soaring costs of chicken, the company is launching Thighstop as a more affordable alternative.
When life hands you lemons, the obvious response according to the timeless cliché is to make lemonade. But what happens when life makes chicken wings too expensive to enjoy? The answer, according to one fast-food company, is to start selling chicken thighs. High On Thighs: Wingstop Inc. (NASDAQ: WING ) has introduced Thighstop as a non-wing alternative for fans. Available in both bone-in and boneless servings, Thighstop meals are, according to Full story available on Benzinga.com
Wingstop (WING) has come to consumers rescue, tackling the chicken wing shortage head-on with its virtual thigh product offering. Thighstop, a virtual restaurant The post Wingstop Tackle Chicken Wing Shortage with Thighstop Virtual Restaurant appeared first on Smarter Analyst .
Wingstop''s new virtual brand called Thighstop is the companys answer to the pandemic-related shortage. Rapper and entrepreneur--- Rick Ross-- is officially helping to promote the message of giving the digital brand a try.
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